Anise is used in Italian sausage, bologna, frankfurters, knockwurst, pepperoni, pizza topping and other processed meat items. It is used in bakery products and is an essential component of Italian anise cake and cookies. It is also use in beverage and chewing gum.
Oil of anise is used in the meat industry in Italian sausage and pizza toppings.
Its primary use, however, is in licorice-flavored items such as candy, the liqueur anisette, Rosolio de Torino and Usquebough.
Oil of anise also used in dentifrices, perfumes, confections and medicines designed for increasing lactation and for use as a carminative
Commercial uses of anise
